Gilligan’s Clam Bar & Grill brings together ocean fare, Italian dishes, and a relaxed tropical seafood-shack atmosphere in Pomona, New York.
Located at 366 US-202, this casual bar and grill offers a welcoming setting for everything from a quick lunch to a leisurely dinner, whether you are dining on your own, meeting friends, or gathering with family.
Its menu and service options are designed to suit a range of occasions, with dine-in, takeaway, delivery, no-contact delivery, and on-site services available.
Guests can enjoy food at the bar, comfort food, desserts, coffee, beer, cocktails, alcohol, and happy-hour drinks. Gilligan’s is known for lunch, dinner, catering, counter service, dessert, seating, and table service, making it a convenient choice for both everyday meals and planned gatherings.
With a bar on site, a strong beer selection, great cocktails, and fast service, the restaurant offers plenty of ways to make a meal enjoyable. Its local specialty and tropical seafood-shack vibe add character to the experience, while reservations are accepted for added convenience.
Gilligan’s Clam Bar & Grill is rated 4.30 out of 5 based on 1,768 customer reviews. Accessibility is supported with a wheelchair-accessible car park, entrance, seating, and toilet. Guests can also make use of the restroom, Wi-Fi, and free Wi-Fi. Credit cards and debit cards are accepted, helping make visits simple and convenient.
For reservations, delivery inquiries, or more information, call +1 845-354-1161 and discover a casual Pomona destination for seafood, Italian dishes, drinks, dessert, and good company.
Popular Items
Frequently ordered and highly recommended items at Gilligan's Clam Bar & Grill
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Tender calamari dusted with flour and spices then deep fried. Mild, Medium or Hot.
Tossed with hot sauce and bleu cheese.
Shrimp sauteed in lemon juice and cajun spices.
In the shell with garlic, butter and spices. Best in town!
Sauteed in a red or white sauce.
Marinated in a soy balsamic marinade then grilled and served over a bed of fresh greens.
Chopped clams with plum tomatoes, basil, breadcrumbs and spices.
Fresh shucked little necks topped with our own oreganato mix.
A larger version of our fried calamari appetizer, enough to serve 4-6.
Little necks steamed in a garlic and wine clam broth.
Little necks cooked in our own homemade marinara sauce.
Tender strips of clams deep fried and served with tartar sauce and lemons.
Ours is the best! Baked with a homemade spinach cream sauce.
Fresh shucked oysters topped with our own oreganato mix.
Tender strips of clams deep fried and served with tartar sauce and lemons.
(Seasonal) Straight from Maine, also called Belly Clams, deep fried and served with lemon, cocktail sauce and tartar sauce.
(Seasonal) AKA Piss Clams, steamed in their own broth and served with melted butter and lemon.
From Prince Edward Island, cooked in our own homemade marinara sauce or a garlic and wine sauce.
From Prince Edward Island. A portion large enough to feed 3-4.
Sauteed in a garlic butter sauce and served over a bed of rice.
Have it your choice: Fried, Scampi, Grilled, Blackened, Cocktail.
Mushroom caps stuffed with a crabmeat spinach stuffing.
A combination of fried calamari, calms oreganato, stuffed mushrooms and shrimp oreganato for 2.
A combination of shrimp, clams, mussels and calamari cooked in our homemade marinara or white garlic and wine sauce.
Diced sushi grade tuna, cucumbers and avocado tossed in an Asian dressing served over a seaweed salad topped with roasted sesame seeds.
Cooked to your desired temperature.
Tossed Italian bread with garlic butter and spices.
Battered fried cheese served with marinara sauce.
A delicious pan seared Maryland lump crabmeat cake blended with roasted peppers, mustard and spices.
Country style, battered chicken tenders, served with honey mustard.
A plate of fries topped with cheddar and bacon with ranch dressing on the side.
Shrimp rolled in coconut flakes then deep fried and served with a raspberry dipping sauce.
Freshly shucked little necks baked with crispy bacon, scallions, peppers and cheddar cheese.
Served with cocktail sauce, lemon and horseradish.
Served just the way you like them in our own wing sauce with bleu cheese and celery. These babies are GOOD! Mild, Hot, BBQ, Teriyaki, Sweet Chili, Honey BBQ.
Clams, oysters and shrimp cocktail.
Iceberg lettuce served with bleu cheese, tomatoes and bacon.
Iceberg lettuce, tomatoes, cucumbers, carrots and seasoned croutons.
Crisp romaine lettuce, teriyaki chicken, mandarin oranges, crispy noodles and spicy Asian dressing.
Chopped iceberg lettuce, green bell peppers, red onions, mushrooms, artichoke hearts, corn, chickpeas, tomatoes, carrots and croutons.
Crisp romaine lettuce, grated parmesan, croutons and creamy Caesar dressing.
Juicy grilled chicken over our classic Caesar.
Spinach, tomatoes, mushrooms, bacon, olives, eggs and avocado.
A bed of spinach topped with diced chicken, tomatoes, onions, hard boiled eggs, bacon and crumbled gorgonzola cheese served with a dijon vinaigrette.
Chopped lettuce with diced chicken, tomatoes, onions, hard-boiled eggs, bacon and crumbled gorgonzola cheese, served with a dijon vinaigrette.
Grilled shrimp tossed with artichoke hearts, chickpeas and bell peppers over a bed of fresh greens tossed in a raspberry vinaigrette.
Includes chicken or shrimp. Plus any topping from the list: Romaine or Iceberg, Carrots, Chick Peas, Bacon, Roasted Peppers, Cucumbers, Onions, Tomatoes, Olives, Mushrooms, Feta Cheese, Parmesan Cheese, Choice of Dressing, Croutons, Sliced Almonds, Bell Peppers
Seasonal.
Succulent crab legs straight from the Bering Sea.
Sweet crab legs from Alaska.
15 large shrimp steamed Cajun style.
Steamed 1-1/4 lb. lobster, steamed clams and mussels, drawn butter and cole slaw.
2 steamed 1-1/4 lb. lobsters, steamed clams and mussels, coleslaw and drawn butter.
Steamed 1 1/4lb. lobsters with steamed clams and mussels, sausage, red potatoes, coleslaw and butter.
Steamed 1-1/4 lb. lobster with steamed clams, mussels, shrimp and scallops, red potatoes, coleslaw and butter.
Steamed shrimp, scallops, clams and mussels, sausage, red potatoes, coleslaw and butter.
Steamed 11/4 lb. lobster, steamed snow crab, shrimp, mussels, sausage, red potatoes, coleslaw and butter.
Steamed snow crab, Dungeness crab, shrimp, sausage, red potatoes, coleslaw and butter topped with Cajun spices.
Steamed king crab, snow crab, Dungeness crabs, steamed clams and mussels, coleslaw and butter.
3 steamed lobster tails, steamed clams and mussels, coleslaw and butter.
Steamed king crab, steamed clams, steamed mussels, drawn butter and coleslaw.
Steamed Dungeness crab clusters, steamed clams and mussels, drawn butter and coleslaw.
Steamed snow crab clusters, steamed clams and mussels, drawn butter and coleslaw.
(6) 4 oz. steamed tails, clams, mussels, coleslaw and drawn butter.
4 steamed 1-1/4 lb. lobsters, steamed clams and mussels, coleslaw and drawn butter.
4 steamed 1 1/4 lobsters, 24 piece shrimp cocktail, 2 lbs. of fried or broiled sea scallops, steamed clams and mussels, red potatoes, coleslaw, drawn butter, cocktail and tarter sauce.
Fried or Sauteed.
Penne pasta tossed with lobster and shrimp in a creamy alfredo sauce.
Red or White.
Think of Little Italy, Hot, medium, or mild.
Homemade meatballs served over linguini imported from Italy.
Italian sausage, meatballs and grilled chicken served in a marinara sauce over ziti and topped with ricotta. Regular or Fra Diavolo.
In brown mushroom sauce.
In a lemon butter sauce.
A 12 oz. steak.
A 12 oz. NY strip steak with mushrooms and onions smothered in American cheese.
The best in Rockland!
Country style.
1 rack of baby back ribs with BBQ sauce.
Basted with our ginger teriyaki sauce.
Our 12 oz. NY Strip topped with ginger teriyaki sauce.
Chunks of grilled chicken skewered with onions, mushrooms and peppers.
NY Strip and (2) 4 oz. tails.
NY Strip and grilled shrimp.
Homemade crab cakes and NY Strip.
King crab legs and NY Strip.
Dungeness crab cluster and NY strip.
8 large shrimp fried or grilled and 1/2 rack of baby back ribs.
Tender chicken breast grilled and topped with sauteed mushrooms, onions and American cheese accompanied with your choice of 6 shrimp (grilled, fried or scampi).
Lettuce, tomato and tartar sauce.
With lettuce and tomato.
With sauteed onions, mushrooms and cheese.
Our homemade crab cake with lettuce, tomato and tartar sauce served on a potato roll.
On a toasted roll with coleslaw and Cajun tartar sauce.
Fried clam strips and homemade coleslaw, tartar sauce and hot sauce served on 2 New England potato rolls.
The best burger in town.
The best burger with cheese.
A 1/2 pound burger placed between 2 grilled cheese sandwiches.
1 full pound of pure beef topped with sauteed onions, mushrooms and melted cheese.
Absolutely delicious! Our 1/2 pound burger topped with fried shrimp, lettuce, tomato and tartar sauce.
Topped with onion strings, bacon, lettuce, tomato and BBQ sauce.
Just like the name says!
Fresh ground yellow fin tuna served with lettuce, tomato and onion on a potato roll topped with American cheese and wasabi sauce (a C&M classic).
Your choice of flounder, salmon or grouper with shrimp and scallops.
Baked, blackened or pan seared.
Baked, grilled, blackened or scampi.
Baked with crabmeat and spinach stuffing.
Your choice of salmon, tilapia or flounder with shrimp, scallops and lobster tail.
Baked or Blackened.
Blackened, teriyaki, oreganato or grilled.
Baked or blackened.
Blackened, baked or grilled.
Blackened, baked or grilled.
Baked, grilled, blackened or teriyaki.
(3) broiled 4 oz. Brazilian lobster tails.
With crab meat.
Oreganato or Scampi.
6 broiled 4oz. Brazilian lobster tails accompanied by 20 shrimp cocktail.
Baked with crabmeat and spinach stuffing.
Swordfish, tuna, shrimp, scallops, peppers, mushrooms and onions grilled with a balsamic marinade.
Grilled, broiled, blackened or teriyaki.
Blackened, teriyaki, oreganato or grilled.
Baked, grilled, blackened or teriyaki.
Blackened, grilled, teriyaki or baked.
Your choice of flounder, catfish or cod with shrimp and scallops.
Your choice of tilapia, catfish or cod with shrimp, scallops, salmon cake and clam strips.
We use day boat scallops.
Made with fresh cod.
Homemade using fresh crabmeat.
Seasonal.
Grilled Florida red snapper topped with melted mozzarella then finished with a roasted garlic cream sauce.
Seared sushi grade tuna encrusted with black and white sesame seeds, served with a teriyaki dipping sauce.
Sushi grade tuna seared with a wasabi crust served on top of stir fry vegetables.
Maryland crab cake made with fresh colossal crabmeat, roasted peppers and spices served with a dijon dipping sauce.
Shrimp and scallops, mushrooms, cabbage, broccoli, carrots and onions stir fried in an Asian teriyaki sauce.
One of the best ways to eat this very mild white meat fish.
Grilled red snapper topped with our famous Rockefeller sauce.
Have it grilled, Baked or blackened.
A tantalizing sampling of 12 shrimp, prepared fried, grilled, scampi and stuffed.
Pan seared trout filet finished with toasted almonds and a sweet amaretto sauce.
Sauteed tilapia fillet with olive oil, garlic, plum tomatoes, spinach, clams and mussels.
Delicious shrimp wrapped in hickory smoked bacon basted with our BBQ sauce.
Egg battered shrimp cooked in a lemon butter sauce.
Grilled, broiled, scampi or fried.
Made with real cheese.
Pepperoni or Plain.
With marinara or butter.
Seasonal.
Assortment of Pepsi, A&W, Lipton Products.
Free Refills! Pepsi, Diet Pepsi, Ginger Ale, Seltzer, Orange, 7-Up, Pink Lemonade, Shirley Temple, Dr. Pepper, Sweetened or Unsweetened Iced Tea.
Mozzarella cheese and sauce.
Dairy free pepperoni and sausage.
Fresh mozzarella cheese, parmesan, basil, fresh tomato and sauce.
Ricotta, mozzarella, spices.
Sausage, meatballs, pepperoni, bacon, mozzarella and sauce.
Sauteed chicken in a classic buffalo sauce with mozzarella.
Steak, onions, mushrooms, American cheese and mozzarella.
Baby spinach, onions, sliced tomatoes, parmesan, garlic, oil and balsamic.
A favorite made with real American cheese and pasta.
Mushroom, onions, peppers, broccoli and olives.
Thin crust square pizza, fresh mozzarella, parmigiana cheese, sauce and basil.
Fresh shucked clams sauteed in a white clam sauce with mozzarella.
Fresh shrimp sauteed in our classic scampi sauce with spinach and mozzarella.
Fresh shrimp, pesto sauce, ricotta, mozzarella and kalamata olives.
Fresh shucked clams, garlic, scallions, peppers, bacon, cheddar and mozzarella.
Fresh shrimp sauteed in our fra diavolo sauce topped with fresh basil and mozzarella.
Tender squid sauteed in our Fra Diavolo sauce topped with fresh basil and mozzarella.
A generous supply of fresh Maine lobster meat goes out on this one.
Ricotta and mozzarella stuffed in a pizza crust.
Hear from our valued guests
Awesome and super affordable. I’m super excited to have stumbled upon this place! I have been there a few times now and can honestly say it’s the seafood place diamond in the rough. The food tastes great, the portions are nice and filling, the service was good, the decor was on point screaming my Gilligan’s Island if you’ve ever seen the TV show. I usually get the lobster for 2 or the ultimate bucket. If lobster and clam is your jam, then this is going to be your new favorite seafood spot! This is one of my top seafood places now.
Really nice people serving great seafood that's so fresh, because they are attached to their own fish market. The prices are better than most other seafood places. Service is excellent, atmosphere is fun.
LOVE this place!!! The food is so good here. As you can see we tried a little bit of everything. One of the best meals I've ever had and have been back since. One of the most expensive meals too $$$ but I have to say this. The staff was great, drinks were tasty, food delicious, and even though the bill was high (don't normally spend $200+ for 2 people for dinner, but we were celebrating). It was well worth it. I was full with leftovers and didn't feel like I got robbed. Will definitely be back for sure. Thanks Gilligan's.
My son wanted some seafood for his 15th birthday. So we decided to try Gilligan's for the first time as it had been previously suggested by a friend. It was on a Friday evening, so we decided to go early to try to beat any rush as they don't take reservations. Atmosphere is a bit like the Florida Keys somehow landed in Pomona, New York. We were seated very quickly for a table of 5. Only drawback to the table arrangements, in my opinion, is the seats. I happen to notice a few of the patrons carrying their own cushions, and soon, my old bones realized why. Calamari is always a big hit with my kids, and we never have enough. But the family sized Calamari was tough for even them to finish, and the cost was fantastic for the portion. Don't be tempted to fill up on the breadbasket, or you will soon regret when your food comes and you can't even eat anymore. The ultimate seafood buckets did not disappoint as my son soon destroyed his and left very little to take home. We remaining Mortals had plenty to take home for another meal or two. One of my daughters ordered the surf and turf, which had a New York strip and twin 4 oz lobster tails. Steak was cooked perfectly, and she said she loved it all. My wife ordered the tuna steak with a choice of two sides, along with a nice side salad that could have been an appetizer. Their menu is very lengthy, and I suggest reviewing it on the website prior to going.
An excellent seafoood place! The Pasta Bruzzese on the specials was the best pasta I've ever had. The grilled shrimp and ribs are excellent. Pizzas are an excellent value, but the lobater tail bucket was underwhelming. The staff is really nice, and the interior decor is fun. Definitely a must try!
One of my best fish restaurants; my wife loves it too. I had a dozen mussels in garlic wine sauce; they make their own delicious bread. My main dish was crab cakes with rice and a baked potato. My wife had a fish dish with pasta, and she loved it. The waiter was amazingly polite and friendly. The menu prices are reasonable too. Ample of parking, and the restaurant has a great atmosphere
Respectfully, Gilligan's is not going to be your fancy seafood restaurant. But guess what, WHO CARES. They have a huge menu and pricing varies depending on what you get(naturally). But what I mean by this is that I believe there is something for everyone's price range. Kid friendly. Food is great drinks are great service is great. We've been coming here for years and quite frankly, I'd come here everyday if I could. The ultimate bucket is my go-to and can't go wrong with a dozen oysters. Big W's in the chat
I had the shore bucket and it was delicious! It was packed full of mussels, a bunch of sea scallops, and huge shrimp. Service was great and super friendly. This is a great place to go for dinner.
This is a awesome place. The food is amazing, atmosphere and service are top notch. We had the blue point oysters, baked clams and the Cajun seafood bucket. A bloody Mary and a delicious hurricane!
Great seafood spot in Rockland county. It's very centrally located and has plenty of parking. The place is huge and has multiple dining areas as well as a bar area. The restaurant is bright and pleasantly decorated. The servers were friendly but were a little overwhelmed with Sunday lunch service that seemed pretty busy. The menu is great and has specials as well as raw items, salads, sandwiches etc. They have bakes and books etc. Which seemed delicious but were a little expensive. We had a meal for 2 which came with bread, 2 salads, salmon, shrimp, scallops, linguini garlic and oil and vegetables. There was a wait for the food but the wait was worth it. The food was hot and delicious. If you are in the mood for seafood make your next stop Gilligans.
Common questions about Gilligan's Clam Bar & Grill
Gilligan's Clam Bar & Grill is located at 366 US-202, Pomona, NY 10970, United States, Pomona, NY, United States.
You can reach Gilligan's Clam Bar & Grill by calling +1 845-354-1161.
Gilligan's Clam Bar & Grill has a rating of 4.3 out of 5 based on 1768 customer reviews.
Gilligan's Clam Bar & Grill features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Gilligan's Clam Bar & Grill features the following service options: No-contact delivery, Delivery, On-site services, Takeaway, Dine-in.
Gilligan's Clam Bar & Grill features the following highlights: Fast service, Great beer selection, Great cocktails, Great dessert, Serves local specialty.
Gilligan's Clam Bar & Grill features the following popular for: Lunch, Dinner, Solo dining.
Gilligan's Clam Bar & Grill features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Food, Food at bar, Happy-hour drinks, Happy-hour food, Healthy options, Quick bite, Small plates, Spirits, Wine.
Gilligan's Clam Bar & Grill features the following dining options: Lunch, Dinner, Catering, Counter service, Dessert, Seating, Table service.
Gilligan's Clam Bar & Grill features the following amenities: Bar on site, Restroom, Wi-Fi, Free Wi-Fi.
Gilligan's Clam Bar & Grill features the following atmosphere: Casual.
Gilligan's Clam Bar & Grill features the following crowd: Groups, Tourists.
Gilligan's Clam Bar & Grill features the following planning: Accepts reservations.
Gilligan's Clam Bar & Grill features the following payments: Credit cards, Debit cards.
Gilligan's Clam Bar & Grill features the following children: Good for kids, High chairs, Kids' menu.
Gilligan's Clam Bar & Grill features the following parking: Free parking lot, Free street parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
